帝松 "褻と霽れ ケトハレ" 純米吟醸 720ml
Product Description:"The first yeast in the sake industry was called "Primeur yeast" and was originally used in wine.Similar to the fruity taste of esters; sake and wine can be used.The smell of grapes and bananas is common in sake and wine, and the taste is excellent in sweetness and astringency similar to wine. "
Japanese Sake Ematsu Kuri Ketohare PRIMEUR (帝松 "褻と霽れ ケトハレ" 純米吟醸) 720ml
HK$357.00Price
Technical Sheet
Rice polishing Rate: 60%
Ingredients: 彩のかがやき
Alcohol content: 16%
Vol: 720ml
Acid: 3.0